Food Justice BBQ - TWIN OAKS COMMUNITY FOODS

TWIN OAKS COMMUNITY FOODS

Twin Oaks Community Foods is a worker-owned co-operative located in central Virginia. They have been producing easy to use meat alternatives since1991. Their co-operative began by providing easy to use meat alternatives for our own community and the Charlottesville and Richmond areas. Over the past 18 years, customer response has helped us to grow, and our soy products can now be found in restaurants, schools, and stores up and down the east coast, as well as through several wholesale distributors.

Their product line has expanded to include three flavors of Extra-Firm Tofu, two flavors of Vegetarian Sausage, Mushroom Pate, Tempeh, and Soy milk.

They strive to provide premium soy foods using unbleached well water, organic non-GMO soybeans, and the highest quality organic herbs available. They play our part in supporting local agriculture by using Virginia grown soybeans, helping to reduce the use of fuel for transportation.

Their Product Line:

Twin Oaks Community Foods is part of Twin Oaks Intentional Community, located on 400 acres and made up of around 90 adult members and 12 children. Since the community’s beginning in 1967, their way of life has reflected their values of cooperation, sharing, nonviolence, equality, and ecology. The Twin Oaks Community Foods crew takes pride in making vegetarian products that are good for our families and yours. For more information about Twin Oaks Community, visit them on the web at www.twinoaks.org

• The Tofu you are eating is from Twin Oaks Community Foods, purchased at Takoma Park-Silver Spring Co-op (TPSS).